At least 127 people, mostly civilians, were killed in Sudan on Monday and Tuesday by barrel bombs and shelling from the warring sides, rights activists said. The 20-month-old war between the army and the paramilitary Rapid Support Forces (RSF) has been turning increasingly bloody as ceasefire efforts have stalled, and crises elsewhere have dominated world attention. The army has stepped up airstrikes in the half of the country that the RSF controls, while the RSF has staged raids on villages and intense artillery strikes. Both have targeted densely populated civilian areas. More than eight barrel bombs hit the market in the North Darfur town of Kabkabiya on Monday, the pro-democracy Al-Fashir Resistance Committee said. Emergency Lawyers, a human rights group, said more than 100 had been killed and hundreds wounded. The army has frequently targeted towns in North Darfur with airstrikes as it fights the RSF for control of the state capital, al-Fashir, its last foothold in the region. It denied responsibility for the attack on Kabkabiya, while insisting that it had the right to target any location used by the RSF for military purposes. The RSF did not immediately respond to a request for comment. An image shared by Emergency Lawyers showed shrouded bodies in a mass grave. Video verified by Reuters showed bloodied bodies strewn around the market. It also showed fires burning and people being carried from the wreckage of stores and fruit stalls. People can be heard crying and screaming in the footage, while others pray for those who were killed. One man is heard saying "People are dying wholesale". The video also shows armed men in the headwraps typically worn by RSF soldiers on motorcycles. An activist from Kabkabiya said that, while there were typically a few soldiers in the market and other parts of the town, the vast majority of those present were civilians. He said 87 bodies had been identified, but that some were too charred or mutilated to identify. On Tuesday, the RSF aimed heavy artillery fire at an army-controlled sector of Omdurman, part of Khartoum state, residents said. Emergency Lawyers said at least 20 people had been killed, including at least 14 who were riding on a bus that was hit. The state government, controlled by the army, said 65 people had been killed, and that other casualties had been transferred to nearby Al-Naw Hospital. Images circulating on social media not verified by Reuters showed shrouded bodies on the street amid vehicle wreckage. The United Nations has said more than 30 million people need aid, and some 12 million have fled their homes. Famine has been declared in Zamzam camp in North Darfur, where shelling on Tuesday killed seven people, according to Adam Rojal, spokesperson of the Coordinating Committee for Displaced People.It’s not too late for struggling Ulster to turn season around, insists Dan Soper

OTTAWA — The union representing rank-and-file Mounties is welcoming a federal plan to spend $1.3 billion to bolster border security and ensure the integrity of the immigration system. In its fall economic update Monday, the Liberal government said it would invest in cutting-edge technology for law enforcement, so that only people who are eligible to remain in Canada do so. The money, to be spread over six fiscal years, is earmarked for the RCMP, Public Safety Canada, the Canada Border Services Agency and the cyberspies at the Communications Security Establishment. RCMP members enforce laws between official points of entry and investigate criminal activities related to the border. National Police Federation president Brian Sauvé says members have been protecting the border with limited resources, and the new money will allow them to continue delivering on their mandate. Public Safety Minister Dominic LeBlanc is expected to join other ministers this afternoon to provide more details on the plan. This report by The Canadian Press was first published Dec. 17, 2024. Jim Bronskill, The Canadian PressKANSAS CITY, Mo. — Taylor Swift once raved about the sweet potato casserole served at a New York City restaurant and now that recipe pops up every now and again at Thanksgiving. The holidays encourage many of us to try new recipes. Social media right now is flooded with recipes for appetizers, side dishes and desserts. Anyone making that cornbread casserole from TikTok? While we might not get to share a Thanksgiving feast with Swift — is your name Blake Lively? — or other celebrities beloved by Kansas City, we can eat like them. So here’s the recipe for that casserole Swift loved so much, and favorite family side dish recipes from Donna Kelce and Eric Stonestreet. Enjoy. People are also reading... Donna Kelce’s dinner rolls If we tried to guess how many holiday dinner rolls Travis Kelce and his brother, Jason Kelce, have scarfed over the years, would it be in the hundreds? Thousands? Their mom has spoken often about the batches of holiday crescent rolls she has baked over the years. Based on the recipe that won the 1969 Pillsbury Bake-Off, Pillsbury’s Magic Marshmallow Crescent Puffs , they’re now known as Mama Kelce’s Dinner Rolls. They blend the crescent roll pastry with marshmallows, cinnamon and sugar. Dinner roll or dessert? We bet they didn’t last long enough in front of Travis and Jason for that debate. Ingredients Rolls •1/4 cup granulated sugar •2 tablespoons Pillsbury Best all-purpose flour •1 teaspoon ground cinnamon •2 (8-ounce) cans refrigerated Pillsbury Original Crescent Rolls (8 Count) •16 large marshmallows •1/4 cup butter or margarine, melted Glaze •1/2 cup powdered sugar •1/2 teaspoon vanilla •2-3 teaspoons milk •1/4 cup chopped nuts Directions Make the rolls 1. Preheat oven to 375°F. Spray 16 medium muffin cups with nonstick baking spray. 2. In a small bowl, mix the granulated sugar, flour and cinnamon. 3. Separate the dough into 16 triangles. For each roll, dip 1 marshmallow into melted butter; roll in the sugar mixture. Place marshmallow on the shortest side of a triangle. Roll up, starting at shortest side and rolling to opposite point. Completely cover the marshmallow with the dough; firmly pinch edges to seal. Dip 1 end in remaining butter; place butter side down in muffin cup. 4. Bake for 12 to 15 minutes or until golden brown. 5. When done, remove from the oven and let the puffs cool in the pan for 1 minute. Remove rolls from muffin cups; place on cooling racks set over waxed paper. Make the glaze and assemble In a small bowl, mix the powdered sugar, vanilla and enough milk for desired drizzling consistency. Drizzle glaze over warm rolls. Sprinkle with nuts. Serve warm. Eric Stonestreet’s Roasted Brussels Sprouts Thanksgiving is one of the “Modern Family” star’s favorite holidays. Three years ago, as part of a campaign honoring hometown heroes , he shared one of his favorite recipe with McCormick Spices: Roasted Brussels Sprouts with Bacon and Butternut Squash . This recipe serves eight. Ingredients •1 pound Brussels sprouts, trimmed and halved •1 pound butternut squash, peeled and cut into bite-size cubes •1 tablespoon olive oil •1/2 teaspoon garlic powder •1/2 teaspoon thyme leaves •1/2 teaspoon salt •1/4 teaspoon ground black pepper •5 slices bacon, chopped •1 shallot, finely chopped •1/2 cup dried cranberries •1/4 cup balsamic vinegar •1 teaspoon whole grain mustard •1/2 cup chopped pecans, toasted (optional) •1/3 cup crumbled blue cheese, (optional) Directions 1. Preheat oven to 475°F. Spray large shallow baking pan with no stick cooking spray; set aside. Place Brussels sprouts and squash in large bowl. Drizzle with olive oil and sprinkle with garlic powder, thyme, salt and pepper; toss to coat evenly. Spread in single layer on prepared pan. 2. Roast 16 to 18 minutes or until tender and lightly browned, stirring halfway through cooking. 3. Meanwhile, cook bacon in medium skillet on medium heat about 6 minutes or until crispy. Remove using slotted spoon and place on paper towels to drain. Add shallot to same skillet; cook and stir 2 minutes until softened and lightly browned. Stir in cranberries, vinegar and mustard until well blended. Transfer mixture to small bowl; set aside. 4. Arrange roasted Brussels sprouts and squash on serving platter. Drizzle with cranberry balsamic glaze and toss gently to coat. Sprinkle with cooked bacon, toasted pecans, and crumbled blue cheese, if desired. Serve immediately. Donna Kelce, left, mother of Chiefs tight end Travis Kelce watched the game with pop superstar Taylor Swift, center, during the first-half on Sunday, Sept. 24, 2023, at GEHA Field at Arrowhead Stadium in Kansas City. (Tammy Ljungblad/Kansas City Star/TNS) Taylor Swift’s favorite sweet potato casserole Swift gushed about the sweet potato casserole served at Del Frisco’s Grille in New York City, a dish crowned with a crunchy candied pecan and oatmeal crumble. “I’ve never enjoyed anything with the word casserole in it ever before, but it’s basically sweet potatoes with this brown sugary crust,” she told InStyle. ”Oh my God, it’s amazing.” The media rushed to find the recipe, which Parade has published this Thanksgiving season . “Similar to T. Swift herself, we think this recipe is a mastermind, especially if you’ve been asked to bring the sweet potato side dish to this year’s Thanksgiving feast. It seriously begs the question: who needs pumpkin pie?” the magazine writes. Ingredients •4 lbs sweet potatoes •1⁄3 cup oats •12 oz unsalted butter, divided •1⁄2 cup packed brown sugar •1⁄2 cup toasted pecans •1⁄2 cup granulated sugar •1 tsp kosher salt •2 tsp vanilla extract •4 large eggs, beaten Directions Preheat oven to 375°F. 1. Scrub sweet potatoes. Pierce each several times with a fork and wrap tightly in foil. Place on a sheet pan. Bake 90 minutes or until tender. Set aside until cool enough to handle. 2. Meanwhile, place oats in a food processor; process 1 minute. Add 4 oz butter, brown sugar and pecans; pulse five times to combine. Spread mixture on a baking sheet; bake 10 minutes. Remove from oven, crumble. Bake 5 minutes or until golden brown. 3. Melt remaining 8 oz butter. Remove skin from cooled sweet potatoes. In a large bowl, whisk sweet potatoes, melted butter, granulated sugar and remaining ingredients until slightly lumpy. Transfer to a greased baking dish, smoothing surface evenly. Top with oat mixture. Bake 12 minutes or until heated through. Make-ahead tips •Sweet potato filling can be made up to 2 days in advance. Prepare the sweet potato filling, cool, place in a casserole dish and keep refrigerated. •Oat-pecan crust can also be made up to 2 days ahead. Make the crust according to recipe directions, cool and store in an airtight container at room temperature. Sprinkle over the sweet potato filling just before baking. More Thanksgiving recipes Holiday party recipe: How to make a showstopper antipasti platter Dressing or stuffing? No matter what you call it, these 3 recipes will be your new favorites 7 recipes that will add a new twist to your Thanksgiving dinner Satisfy your cravings With our weekly newsletter packed with the latest in everything food.

Mitchell’s commercial real estate faces changes, new opportunitiesAustralia's proposal to ban under-16s from social media platforms is "rushed", social media companies claimed Tuesday, expressing "serious concerns" about potential unintended consequences. The landmark legislation would force social media firms to prevent young teens from accessing their platforms or face fines of up to Aus$50 million (US$32.5 million). Platforms such as X, Snapchat, TikTok, and Meta have criticised the 24-hour time frame given for stakeholder comments, claiming a lack of consultation and inadequate details about how the legislation would work. X said in its submission that it had "serious concerns" the ban would have "a negative impact" on children, adding it breached their "rights to freedom of expression and access to information". The company added that the proposed law was "vague" and "highly problematic" and that there was "no evidence" that it would work. Australia is among the vanguard of nations trying to clean up social media, and the proposed age limit would be among the world's strictest measures aimed at children. The proposed laws, which were presented to parliament last week, would also include robust privacy provisions that require tech platforms to delete any age-verification information collected. The government is trying to approve the law this week, before parliament breaks for the rest of the year. Meta, which owns Facebook and Instagram, said in its submission the ban would "fail" in its current form because there was not enough consultation with stakeholders. "More time should be taken to get this bill right," it said. TikTok raised concerns over the privacy provisions -- including that they overlapped and contradicted other legislation -- and the limited time to consult stakeholders. "Its rushed passage poses a serious risk of further unintended consequences," the company's submission said. Key details about how social media companies are expected to enforce the ban remain unclear. Some companies will be granted exemptions from the ban, such as YouTube, which teenagers may need to use for school work or other reasons. Once celebrated as a means of staying connected and informed, social media platforms have been tarnished by cyberbullying, the spread of illegal content, and election-meddling claims. Australian Prime Minister Anthony Albanese insisted Tuesday that "social media is causing social harm". "It can be a weapon for bullies, a platform for peer pressure, a driver of anxiety, a vehicle for scammers and, worst of all, a tool for online predators," he wrote in an opinion piece. "And because it is young Australians who are most engaged with this technology -- it is young Australians who are most at risk." The laws would give families "peace of mind" that their children's well-being and mental health were being prioritised, he said. If the proposed law passes, tech platforms would be given a one-year grace period to figure out how to implement and enforce the ban. The proposal comes just months before Australians go to the polls in a general election that must be held in the first half of 2025. lec/arb/fox